The Antojo Restaurant is the baby of Chef Cesar Rodriguez on Calle Ferraz. More so because the restaurant is run as a two people show, he in the kitchen and his wife in the dining room. The restaurant is in a small area with a seating capacity of around 20 seats organized in a clean manner and remarkable lighting.
The food borders around fusion cooking. Some dishes have Asian influences while dishes like grilled foie with a cabbage pastels which has a North African flavours.
Chef Rodriguez is a disciple of the Madrid cult chef Abraham Gracia of Viridrana.
Greater
Miami is comprised of a diverse assortment of distinctive neighborhoods,
each with its own unique collection of attractions and hotels. Miami and the
Beaches offer an immense selection of distinctive lodging that can suit any
personality or budget. From the lavish hotels that line the streets of South
Beach ....more
Swissotel Chicago Hotel compares well with the 209 hotels in the city. An
excellent location. Delight in unrecorded piano Monday - Friday. In Chicago,
Overlooking Lake Michigan Swissotel Chicago can be found at 323 E. Wacker
Dr. Quaint and comfortable guestrooms .... more
